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Specialty shabusuki course
4000 yen
Luxurious use of fresh ingredients carefully selected by a reliable connoisseur.All of the creative dishes created with reliable skill and perfection that make the most of the original taste of the ingredients are masterpieces where you can see the four seasons in one plate.For shabu-shabu, enjoy our homemade soba soup with crunchy vegetables made with handmade yuzu pepper from Oita.
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Assorted sashimi
From 1980 yen
Ingredients from the Izu Islands that could not be realized so far will be delivered directly to Chofu.In addition to the sashimi of “Muroazi,” which has only been processed from the speed of its feet to the wedges, and other freshly caught fish near the island, there are a variety of island foods that cannot be seen in other stores.
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Freshly baked rolled egg
550 yen
Recommended and best selling menu."Freshly baked rolled egg" of fluffy and hot, baked elegantly with special soup stock.Good compatibility with Japanese sake, it is a dish that you want to have.
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A morning caught fresh fish from the Izu Islands!
From Niijima / Miyake Island to Chofu Airfield - We are airing every day from store to store.We have fresh fish picked up in the morning! Kinema Oki, Ako Bream, Muro Aji etc.! Island Shikibu Ashita leaves are also airing! We caught the morning of the morning of the morning Kiname Taiyabi! Offer fresh fish !!! Shopkeeper Sticking to sticking and picking up directly from the fishing port chosen for your eyes !!! Original fish that you can not eat sashimi in Tokyo is also fresh, so you can offer it raw !!!
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Shabuu Suki of Iwanaka pork
Please enjoy with plenty of bamboo lettuce and lettuce on soup made from homemade barbecu.The handmade Yuzu pepper of commitment! Handmade Yuzu pepper from Oita Yufuin, attentive stuff, with soba noodles or long udon noodles! Please enjoy the fragrance and taste unique to homemade! Also you can pinch and drink alcohol as it is ...
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Homemade tofu and ginger lettuce salad
850 yen
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Homemade tofu and ginger lettuce salad
550 yen
half
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Caesar salad with prosciutto and parmesan cheese
900 yen
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Caesar salad with prosciutto and parmesan cheese
580 yen
half
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Plenty of bacon salad with burnt soy sauce dressing
980 yen
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Plenty of bacon salad with burnt soy sauce dressing
¥ 650
half
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Freshly baked rolled egg
550 yen
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Karai's Saikyoyaki
850 yen
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Plenty of scallops
¥ 650
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Broiled eggs
550 yen
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It is a 1 - minute walk from Chofu Station, and there are already Izu Islands.Every morning from Niijima / Miyakejima, fresh fish including Kaname Snapper, Kubiore Saba and Aromroga caught on that day were air-transported to Chofu Air Station on regular flights, to the aerodrome - store.
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It is the main table seat.Various courses with unlimited drinks are also available.We can accommodate a large number of people with a maximum of 55 to 60 people, so please feel free to contact us.There are also hot pepper original coupons for customers who use the recommended course and those who visited us earlier in the month of the month Tuesday.
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It is a table seat in a semi-private room separated by a sled.It can be used from 2 people up to 16 people.The photograph will be a photograph when using 16 people for raising the blind."Kusunokafora" has abundant sake and distilled spirit.You will find sake that will suit our dishes boasting of our pride.
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It is also possible to book with a large number of people
For "Kusunokafora" we accept banquet for 55 ~ 60 people.We have various courses with all you can drink, so why do not you consult with us first?
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We accept various banquets
It is a table seat on the main floor.We accept banquets by using the course, so please feel free to contact us.
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Table 4Person(s) × 4
It is a table seat on the main floor.
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Table 4Person(s) × 4
It is a table seat in a semi-private room separated by a sled.It can be used from 2 people up to 16 people.The photograph will be a photograph when using 16 people for raising the blind.
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Hori-kotatsu private rooms4Person(s) × 2
- Types of private rooms
- Semi-private rooms
It is a seat of digging kotatsu separated by blinds.Available from 2 to 10 people.The photo is for 10 people.
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Private Japanese tatami rooms4Person(s) × 2
- Types of private rooms
- Semi-private rooms
It is a parlor with a digging otatsu.It is a picture when using 2 to 4 people.
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Chartering60Person(s) × 1
- Maximum number of people
Sitting style only
We also accept reservations for a maximum of 55 to 60 people, so please feel free to contact us.
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A sign of a big orange is a landmark ★
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Entrance is available from Urban Hotel
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Fresh ingredients
I want to eat fresh ingredients in a calm space.I fly fresh fish caught in Niijima / Miyakejima every morning.
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Handmade in front of the board
We will deliver the freshest ingredients that were brought to you by ourselves as the menu that you can eat deliciously.
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Creative Japanese food not allowing compromise
"There was this way of eating this ingredient!" There must be such a discovery ·
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Also important for important entertainment
In calm space, please leave hospitality to our customers with creative Japanese food using ingredients that were obtained in the morning soup produced every morning.
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The production of anniversary as well
Please also leave the production of anniversary such as your birthday.For women of your birthday gifts of natural stone accessories as well.
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In a calm and calm space
Taste the commitment ingredients together with important people, in the calm space, the dish which the board put on by the arm.
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In the specialty shabu-shu course, use lavishly the fresh ingredients carefully selected with certain eyesight.Certain skills making full use of the original taste of the ingredients and creative cuisine created by completion are gems that can see the four seasons in one dish.Shabu-shabu, please enjoy with homemade soba noodles with Oita handmade yuzu pepper and shakiyaki vegetables.
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It is a table seat on the main floor.We accept banquets by using the course, so please feel free to contact us.
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It depends on the skill of the chef whether to make use of the material.In "Kusunokafora", Shishidai swings his arms so that the customer can enjoy the fresh fish the most deliciously.There is no doubt about research on menus such as regular menu as well as monthly menu.
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For "Kusunokafora" we accept banquet for 55 ~ 60 people.We have various courses with all you can drink, so why do not you consult with us first?
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A wide selection of Japanese sake and shochu, you will surely find sake that fits the specialty of our restaurant.There are also hot pepper original coupons for customers who use the recommended course and those who visited us earlier in the month of the month Tuesday.
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Specialty sake
In order to further enjoy "Kusunokafora" boasting dishes, we have plentiful sake that is compatible with the cuisine.Please contact us.We will propose a combination of the best dish and sake.
